A thoughtful article on a squirrel-harvesting trend that’s gaining ground, especially in England where the grey squirrel is encroaching on the native red squirrel (championed by the Red Squirrel Survival Trust — who have the support of Prince Charles, among others). Culling without wasting food..?
Ragu, yes? Or perhaps a pie with sweet pickled onion relish..?
*in the northern hemisphere
We salute the Cornell Squirrel Club — here’s their Facebook page — a conservation-oriented group of students serving the community and our favorite sharp-eyed friends.
Follow @TweetsofOld for occasional squirrelly tidbits from history.
Well, it looks like only Canadians (and perhaps only in southern Ontario) can enjoy this refreshingly snappy-looking lager with the great squirrel logo.
Do have one for both of us!
It’s really too disturbing. (Not for young viewers!)